Ever since our friends Gizelle and Harold moved to Austria and started posting all those wonderful photos, I’ve slowly fallen in love with this country without even setting foot on it. But I think my love affair started even before that – after all, I grew up watching The Sound of Music and all those snow-capped mountains just made me want to pack my bags and live there. Unfortunately, Salzburg wasn’t part of our agenda as it would have been a day-trip from Vienna, where we were based, and we only had three short days in Austria. So I just settled for the Schonbrunn Palace.
Schonbrunn, literally beautiful spring after an artesian well found in its gardens, was the summer residence of the Austrian imperial family (the Habsburgs). It has around 1,441 rooms, a magnificent garden, its own zoo (which is also the oldest in the world!), and even its own Roman ruins. It is huge, as all palaces in Europe are, and it again made me wonder, how in the world did the royal families keep track of each other? I mean, it’s not impossible for the king to actually hide a mistress or two within the same palace without the queen running into her.
Facade of the Schonbrunn. So many people at 10am in the morning.
The back of the palace is more breathtaking than the front, IMHO. Maybe it’s because of the garden where colorful flowers are all abloom.
The beautiful spring where the palace got its name.
We took a horse-drawn carriage ride around the garden which made the experience even more fun then hiked up to the Gloriette which overlooks the palace, the garden, and has sweeping views of the city from its lofty perch on top of a hill.
Where to go? Love these colorful signs.
TheGloriette of the Schonbrunn.
It was past noon by the time we reached the Gloriette so we had our lunch at the cafe there. I don’t know if I ever mentioned it before but I am a big fan of flavor and spices from that part of the planet – I love paprika to bits – so I shared a goulash and sachertorte with my friend.
Herrengulasch mit Knodel, Wurstel und Ei. In plain English, beef goulash with dumpling and egg.
The goulash was okay. It actually reminded us of mechado but I could not figure out what that big lump called a dumpling was supposed to be. I know it was supposed to be a dumpling but I’ve always thought a dumpling was something with meat (or veggies) inside, wrapped up in some flour-based mixture before either being fried or boiled. This one was neither and tasted meh. I think it ruined the meal for me. Hahaha.
Sachertorte, the chocolate cake that Vienna is know for. It’s good, but for those accustomed to sweet, gooey, chocolatey cakes, well, this would probably disappoint you as it’s quite the opposite. It’s hardly sweet, it’s dry (even flaky), and it doesn’t ooze chocolatey flavors. But it kind of grows on you.
As I said a couple of paragraphs earlier, there is also a Roman ruin in the garden, which was designed and put there sometime in the 18th century during the Romantic movement. Well, I almost thought it was really from Roman times but realized too soon that it looked too perfect where it was (though it pretended to be in ruins) that it couldn’t have dated as far back as that.
Schonbrunn isn’t as extravagant as Versailles (which, as the world know, is a symbol of French excess) – it’s smaller in scale and at first glance didn’t blow me away with all that bling (whereas Versailles had all this gold greeting you even before you crossed its gates), but it is magnificent in its own way. We didn’t have much time or energy to visit the zoo or go from room to room after hiking up and down the palace grounds so I guess that will be all the more reason to visit Austria again, soon.